This recipe differs in both ingredients and method from the one I posted two years ago. I like both for different reasons, as you’ll see. Two years ago I wrote about Homemade Muesli, one where I hand-chop all the fruit … Continue reading Another Muesli Recipe
We go to the cabin this weekend for the first day of antlered deer season on Monday and I didn’t want to fuss with bowls and spoons and almond milk to eat the muesli that I eat for breakfast every … Continue reading Chewy Muesli Bars
I’ve been eating a good muesli product, but there were a few seeds in it that I didn’t like, so I decided to make my own. Muesli is pretty much like granola, but without the fat and sugar used to … Continue reading Homemade Muesli
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