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Tag: Bob’s Red Mill Organic Old Fashioned Rolled Oats

Bread, Cakes, DessertLeave a comment

Oatmeal Cranberry Walnut Muffins

December 6, 2016 Barbara

This is a merging of two recipes in my old Betty Crocker’s New Picture Cook Book (1961): “Cranberry-Orange Muffins” (p. 88) and “Oatmeal Muffins” (p. 90). The recipes are so similar in amounts of ingredients, that it didn’t take much … Continue reading Oatmeal Cranberry Walnut Muffins

Bread2 Comments

Whole Grain Oatmeal Raisin Scones

March 15, 2016 Barbara

These will satisfy my recent desire for cookies that I shouldn’t eat. One scone for breakfast will do nicely, and isn’t a scone really a breakfast cookie, anyway? Rather than adding oatmeal to a scone recipe I already have, I … Continue reading Whole Grain Oatmeal Raisin Scones

BreadLeave a comment

Buttermilk Bread with Oatmeal and Honey

July 4, 2015 Barbara

Yet another use for using up that buttermilk you bought for the biscuits. Plus, I just felt like making a loaf of bread. It happened to be on a day when I made another one of those beer-can chickens on … Continue reading Buttermilk Bread with Oatmeal and Honey

Fruit, Grains2 Comments

Homemade Muesli

April 8, 2015June 24, 2018 Barbara

I’ve been eating a good muesli product, but there were a few seeds in it that I didn’t like, so I decided to make my own. Muesli is pretty much like granola, but without the fat and sugar used to … Continue reading Homemade Muesli

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