Skip to content

Kitchen Portfolio

  • Home
  • Recipe Categories
    • Carbohydrates
      • Beans
      • Fruit
      • Grains
        • Bread
        • Cereal
      • Low carb
      • Pasta
      • Potatoes
      • Rice
    • Casseroles
    • Cheese
    • Condiments
    • Dessert
      • Cakes
      • Cookies
      • Pies
    • International
      • Asian
      • Tex-Mex
    • Methods & Tools
      • Cookbooks
      • Grilling
      • Kitchen Gadgets
      • Kitchen Mistakes
      • Recipe Testing
      • Review
      • Re-blogged
      • Slow cooker
      • Tips
    • Protein
      • Beef
      • Chicken / Poultry
      • Eggs
      • Game
      • Pork
      • Seafood
    • Salads
      • Salad Dressing
    • Sauce
    • Soup
    • Vegetables
  • Posts Archive
  • About / Feedback

Category: Pork

Asian, Pasta, PorkLeave a comment

Pork Dumplings–Yum šŸ˜‹

February 23, 2022March 2, 2022 Barbara

I guess I waited a long time to try making dumplings, but you can’t find dumpling wrappers in this backward town. I finally ordered them from Amazon, which required express shipping because the post office can’t be trusted anymore (that … Continue reading Pork Dumplings–Yum šŸ˜‹

Bread, Fruit, Pork, Recipe TestingLeave a comment

šŸ‘ Hawaiian Pizza

February 14, 2021February 14, 2021 Barbara

I finally had to try Hawaiian pizza because the debate on Twitter made me curious. How bad could pineapple–the crux of all the arguments–really be on a pizza? It seemed to me that it would be lighter than most cheesy/garlicky/greasy … Continue reading šŸ‘ Hawaiian Pizza

Mexican, PorkLeave a comment

First-Time Tamales

February 7, 2021February 7, 2021 Barbara

I guess I did wait a long time to try my hand at tamales—I’m 70—but I have thought about them a lot. I just never did much steaming and that is what kind of kept me away from them, that … Continue reading First-Time Tamales

Bread, Cheese, PorkLeave a comment

Updated Pizza Preferences

January 25, 2021January 27, 2021 Barbara

Once, I actually said “do not use fresh mozzarella🤪.” Ha! Now it’s part of our favorite pizza toppings. Go figure šŸ™ƒ Our new favorite pizza uses fresh mozzarella, prosciutto, and Parmesan white sauce. I just twist each slice of prosciutto … Continue reading Updated Pizza Preferences

Meat, Pork, Tips, VegetablesLeave a comment

Those Prosciutto Asparagus Bundles—Some Tips

March 22, 2020January 27, 2021 Barbara

Blog posts for bundles of asparagus wrapped in prosciutto are ubiquitous. Some are roasted until the prosciutto is crispy and some are wrapped at the last minute, after only the asparagus are cooked. I’ve even seen some that have cheese … Continue reading Those Prosciutto Asparagus Bundles—Some Tips

Beef, Grilling, Low carb, Meat, PorkLeave a comment

Inside-Out Stuffed Poblanos. Smoked. With Bacon.

August 17, 2017August 11, 2018 Barbara

I was trying to think of what to stuff in this mini bacon-wrapped meatloaf, and then my husband brought in a bunch of poblanos from the garden. Usually I stuff the poblanos with meat and cheese, so it was just … Continue reading Inside-Out Stuffed Poblanos. Smoked. With Bacon.

Asian, Grilling, Meat, Pork1 Comment

Grilled Teriyaki Pork Tenderloin

July 26, 2017July 27, 2017 Barbara

Here’s a quick and versatile way to grill a pork tenderloin. I’m marinating mine in teriyaki sauce—not the sticky stuff in a bottle—and then serving it with brown rice noodles, but you could marinate it or baste it with any … Continue reading Grilled Teriyaki Pork Tenderloin

Beef, Meat, Pork2 Comments

Spicy Grilled Ground Meat Kebabs

July 7, 2017 Barbara

I’m always looking for ways to change up the old grilled hamburger in the summer, like tonight for example when I made meatloaf burgers. They made a better version of a meatloaf sandwich, more tender than a regular hamburger and … Continue reading Spicy Grilled Ground Meat Kebabs

Beans, Game, Meat, Pasta, Pork, Sauce4 Comments

Taco Meatballs and Black Bean Spaghetti

May 20, 2017 Barbara

My taco meatballs are made with venison and pork, but you could substitute your favorite meatball ingredients. It all started with a box of black bean spaghetti, which is made with nothing but black beans. I’m always looking for ways … Continue reading Taco Meatballs and Black Bean Spaghetti

Game, Meat, Pork, Potatoes, Tex-Mex3 Comments

Mexican Venison Chorizo and Potato Tacos

May 13, 2017 Barbara

Even though we still occasionally eat cheese, with the help of those lactase pills, I don’t use it as much anymore, looking for ways to eat the kinds of things we like without it. I had some venison chorizo in … Continue reading Mexican Venison Chorizo and Potato Tacos

Asian, Game, Meat, Pork, SoupLeave a comment

Miso Ramen Noodle Bowls with Pheasant Meatballs

March 13, 2017March 13, 2017 Barbara

Maybe this is mostly a meatball recipe, because the stuff you put in your noodle bowls, other than the noodles, doesn’t need to be prescribed—it’s more likely to be directed by what’s available at your grocery on any given day. … Continue reading Miso Ramen Noodle Bowls with Pheasant Meatballs

Meat, Pork, Potatoes, StarchLeave a comment

Slow-Roasted Pork Shoulder and Sweet Potato Hash

January 30, 2017June 26, 2018 Barbara

A snowy cold January Sunday seemed like a good day to have the oven on for eight hours. I usually make pulled pork in a slow-cooker (about 5-6 hours on high), but was in the mood for some crispy pork … Continue reading Slow-Roasted Pork Shoulder and Sweet Potato Hash

Posts navigation

Older posts
Barbara

Barbara

I have a PhD in American Literature, taught in higher education for over twenty years, and directed two Centers for Instructional Technology before retiring. Find me on Mastodon @grinnpidgeon@techhub.social

View Full Profile →

Follow Kitchen Portfolio on WordPress.com
Website Powered by WordPress.com.
  • Follow Following
    • Kitchen Portfolio
    • Join 125 other followers
    • Already have a WordPress.com account? Log in now.
    • Kitchen Portfolio
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar