Just Eating at the Fair

No cooking today, as we went to the Canfield Fair in Ohio and ate a little typical fair food, not everything pictured. I didn’t get pics of my husband’s frozen chocolate-covered cheesecake on a stick or the two kinds of French fries I had. Gentille’s fries were very thin and crispy—first time I had them. My fair favorite is Richardson’s fries, which, while thin, are softer. I liked them both, though.

My must have is the Ricci’s Kwiki corn dog (long video), with or without mustard.

There were a lot of Asian options this year, including a soba noodle place, with or without chicken, that looked good. All in all, we were very good, considering the temptations. Of course, when I was in the mood for a donut or Danish, we were not near any of them, and I accepted that.

You can see all my fair photos here: https://www.flickr.com/photos/30106533@N08/sets/72157646558602329/

Author: Barbara

I have a PhD in American Literature, taught in higher education for over twenty years, and directed two Centers for Instructional Technology before retiring.


Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.